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Freezer Package #1

2 T-bone Steaks
2 Delmonico Steaks
2 Boneless Top Sirloins
1 Round Bone Roast
4lb.  Rump Roast
6 Pork Chops
1 Slab Spare Ribs
2 Chickens Cut-up
2 lbs. Bacon
2 lbs. Breakfast Links


Total Package $220
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Freezer Package #3

4 Porterhouse steaks
6 Delmonico Steaks
4 T-bone Steaks
4 Club Steaks
2 Sirloin Steaks
12 Pork Chops
4 Pork Steaks
4 lbs. Boneless pork roast
4 lbs. Rump roast
7 lbs. Round bone
       or English roast
10 lbs. Chicken cut-up
12 lbs. Ground Chuck
(1# pks)
Total Package..$460.00
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Grill Lovers Package

2 T-Bone Steaks
2 Delmonico Steaks
1 Boneless Top Sirloins steak
4 Pork Steaks
1 Slabs Baby Back Ribs
2 whole chicken breasts
2 lbs. Chicken wings
1 lb. Skinless hotdogs
1 lb. Mild Italian sausage
1lb. Smoked Polish Sausage
1 lb Bacon
5 lbs. Ground Chuck

Total Package $180

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Grass Fed Package

2 Porterhouse Streaks
4 T-Bone Steaks
3 Boneless Top Sirloins
5# Ground Chuck
5# Ground Round
2 Amish Chickens
Cut Up

Total Package $235

​All Items are All Natural and Grass Fed

Image by Anshu A

Freezer Package #2

2 Porterhouse Steaks
4 T-bone Steaks
4 Delmonico Steaks
2 Sirloin Steaks
8 Pork Chops
1 Country Style Rib
10 lbs. Ground Chuck
7 lbs Chicken cut-up
2 lbs. Bacon
2 lbs. Breakfast Links


Total Package $285
Roasted Chicken

Goin' Up North Package

2 boneless Top Sirloin Steaks

4 Pork Steaks

1slab baby Back Ribs

6 Chicken leg quarters

6 links Fresh Polish Sausage

1 12 pk. Ground

Chuck Patties

Total Package...$120

Grilled Steak

Goin' Up North Package

2 boneless Top Sirloin Steaks

4 Pork Steaks

1slab baby Back Ribs

6 Chicken leg quarters

6 links Fresh Polish Sausage

1 12 pk. Ground

Chuck Patties

Total Package...$120

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Side of Beef

Sides of 

All of the sides of beef we sell are dry-aged 7 to 14 days.

Prices are for the dressed (hanging) weight before the beef is processed.
 

The price includes custom cutting and freezer wrapping. Ask for market price

· Sides of Beef - 

· Grass Fed Side of Beef -

· (Average Weight is 350 lbs.)

· Hind Quarters - market

Grass Fed Hind Quarter –

(Average Weight is 170 lbs.)

· Split Side of Beef - .

· Grass Fed Split Side -

.(Average Weight is 175 lbs.)

 

Average yield is 70%.  So on an average 350 side of beef, you would receive approximately 245 lbs. of take-home/edible meat.

Butcher Hanging Beef
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