Bechtle Klusky Egg Noodles

For more than 100 years, Bechtle has produced traditional German egg noodles in the grand Swabian tradition. Only the best ingredients find their way into these authentic German egg pastas. These Bechtle Klusky Egg Noodles are a German Classic - short and thin, perfect for making delicious, hearty soups. Check out the Bechtle website for tasty recipes. Made from the highest quality durum wheat semolina and freshly-cracked cage-free eggs.
Ingredients: Durum wheat Semolina, eggs.
Contains: wheat, egg.
Cooking instructions: Boil 1 quart water and 1 tsp. salt per 4 oz of Noodles. Add the Noodles to the salted boiling water and cook on high for approximately 8 minutes. Stir occasionally. Then strain, serve and enjoy! 
Store in a cool, dry place. Protect from direct light.